Description
Guava is an evergreen shrub or small tree in the family Myrtaceae grown for its edible fruits. It is the fourth most important fruit in area and production after mango, banana and citrus.
Being hardy, it gives an assured crop even with little care, and is good for rained areas also. Successful Guava cultivation is grown under tropical and sub-tropical climate. In areas with distinct winter season, the yield tends to increase and quality improves.
Key Feature | Expect 90 to 100 % Germination Rate |
Uses | Medicinal Use:
Culinary Use:
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